The Rose is a made in a dry crisp style from 100% Merlot. The vines are tended specifically for Rose
and harvested separately and somewhat earlier than the merlot destined for our red wines. the Rose is
cool fermented and processed straight to tank. Bottling is usually done 4 - 5 months after harvest and the
wine is ready in October, in plenty of time for summer. It can be expected to last for 2 years after
that.
Reviews and Awards
none yet - it sells out too quickly...
Vintage 2022
Now Available! Bottling was a little late this year but we got there in the end.
A dry Rose with an aroma of red fruits. A very pale coloured Rose produced under a stressed ferment to give a backbone of minerality as per last year. Fully Dry, 100% Merlot.
Vintage 2021
SOLD OUT.
A dry Rose with an aroma of red fruits. A very pale coloured Rose produced under a stressed ferment to give a backbone of minerality as per last year. Fully Dry, 100% Merlot.
Vintage 2020
SOLD OUT.
A dry Rose with an aroma of red fruits. Produced under a stressed ferment to give a backbone of minerality which is new for us. Fully Dry, 100% Merlot. Light pink.
Vintage 2019
SOLD OUT.
A dry Rose with an aroma of red fruits. A light pink coloured rose with beautiful light fruit.. 100% Merlot. Light pink.
Vintage 2017
SOLD OUT.
A dry Rose with an aroma of red fruits. A dark rose reflecting the later than normal harvest forced on us by the weather. Fruity than normal but still fully dry. 100% Merlot. Medium pink.
Vintage 2016
SOLD OUT.
A dry Rose with an aroma of red fruits. This wine reflects the trend to lighter and somewhat lower alcohol Rosés. 100% Merlot. Light pink.
Vintage 2015
SOLD OUT. A dry Rose with an aroma of red fruits. 100% Merlot. Salmon pink.
Vintage 2014
SOLD OUT. A near dry Rose with tones of Guava, Raspberry and Strawberry type fruits on the nose. 100% Merlot. Medium Pink.
